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        <title>Kitchen Recipes
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        <link>http://thecraftnook.yuku.com/forums/62</link>
        <description>
        <![CDATA[ Got a recipe to share with us that you love to make during the year or anytime? Come on in and share it with us.
 ]]>
        </description>

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		<!-- descriptions should be shorter than 500 char to be polite -->
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		<item>
			<title><![CDATA[ Holiday Crescent Cookies ]]></title>
			<link>http://thecraftnook.yuku.com/topic/830/t/Holiday-Crescent-Cookies.html</link>
			<description><![CDATA[ <div>
  <font color="#318D2C" face="Segoe Print" size="3"><font color="#000000" size="2">1/2 pound butter (2 sticks)
  <br>
  2 cups flour
  <br>
  2 cups chopped pecans
  <br>
  5 tablespoons sugar
  <br>
  2 teaspoons vanilla
  <br>
  1 tablespoons water
  <br>
  1/2 teaspoon salt
  <br>
  powdered sugar for rolling</font></font>
</div>

<div>
  <font color="#318D2C" face="Segoe Print" size="3"> </font>
</div>

<div>
  <font color="#318D2C" face="Segoe Print" size="3"><font color="#000000"... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/830</guid>
			<pubDate>Mon, 14 Dec 2009 18:30:01 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Holiday Cake Cookies ]]></title>
			<link>http://thecraftnook.yuku.com/topic/829/t/Holiday-Cake-Cookies.html</link>
			<description><![CDATA[ <div>
  <font color="#318D2C" face="Segoe Print" size="3"><font color="#000000" size="2">2 pounds Dates
  <br>
  1/2 pound candied cherries
  <br>
  1/2 pound candied pineapple
  <br>
  1/2 pound shelled almonds
  <br>
  1/2 pound Brazil nuts
  <br>
  2-1/2 pound sifted flour
  <br>
  1 teaspoon baking soda
  <br>
  1 teaspoon salt
  <br>
  1 teaspoon cinnamon
  <br>
  1 cup butter or margarine
  <br>
  1 1/2 cup sugar
  <br>
  2 eggs</font></font>
</div>

<div>
  <font color="#318D2C"... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/829</guid>
			<pubDate>Mon, 14 Dec 2009 18:29:03 GMT</pubDate>
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		</item>
		<item>
			<title><![CDATA[ Holiday Jam Cookies ]]></title>
			<link>http://thecraftnook.yuku.com/topic/828/t/Holiday-Jam-Cookies.html</link>
			<description><![CDATA[ <div>
  <font color="#318D2C" face="Segoe Print" size="3"><font color="#000000" size="2">/4 cup unsalted butter
  <br>
  3/4 cup sugar
  <br>
  1 large egg (well beaten)
  <br>
  grated rind of 1 large lemon
  <br>
  1-1/2 cups flour
  <br>
  1 cup raspberry jam</font></font>
</div>

<div>
  <font color="#318D2C" face="Segoe Print" size="3"> </font>
</div>

<div>
  <font color="#318D2C" face="Segoe Print" size="3"><font color="#000000" size="2">Cream together the butter and sugar, then slowly... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/828</guid>
			<pubDate>Mon, 14 Dec 2009 18:27:59 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Yule Festival Foods ]]></title>
			<link>http://thecraftnook.yuku.com/topic/826/t/Yule-Festival-Foods.html</link>
			<description><![CDATA[ <p align="center"><font size="+0"><font color="#000000"><font color="#318D2C"><font face="Book Antiqua" size="2">Here are some tasty Yule tide sweets. Hint:
using electric mixers is fine as it adds air to the mixture, while using food processors will result in a flat tasting cookie.
<br>
Use room-temperature eggs and butter, when possible, unless the recipe specifies otherwise. Always taste nuts before adding them, to make certain they are not
rancid. Nuts keep well in the freezer.
<br>... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/826</guid>
			<pubDate>Mon, 14 Dec 2009 18:25:21 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Yule Drinks ]]></title>
			<link>http://thecraftnook.yuku.com/topic/825/t/Yule-Drinks.html</link>
			<description><![CDATA[ <font color="#318D2C" face="Segoe Print" size="3"><font size="+0"><font color="#000000"><font color="#318D2C" face="Book Antiqua" size="2">Hot Buttered Rum!
<br></font></font></font></font>

<p align="center"><font color="#318D2C" face="Segoe Print" size="3"><font size="+0"><font color="#000000"><font color="#318D2C" face="Book Antiqua" size="2">1
1/2 oz rum
<br>
1 tsp sugar
<br>
1 pat butter
<br>
2 cloves
<br>
Boiling Water</font></font></font></font></p>

<p align="center"><font... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/825</guid>
			<pubDate>Mon, 14 Dec 2009 18:22:23 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ BAKE A YULE LOG CAKE ]]></title>
			<link>http://thecraftnook.yuku.com/topic/824/t/BAKE-A-YULE-LOG-CAKE.html</link>
			<description><![CDATA[ <font><font color="#318D2C" face="Segoe Print" size="3"><font face="Book Antiqua"><font size="2">CAKE
<br>
<br>
1 cup cake flour
<br>
1-1/4 tsp baking soda
<br>
1/4 tsp salt
<br>
6 Tbl cocoa
<br>
1/3 cup boiling water
<br>
1-1/2 tsp vanilla extract
<br>
1/4 cup butter, softened
<br>
1/4 cup vegetable shortening
<br>
1 cup granulated sugar, divided
<br>
2 eggs, separated
<br>
1/2 cup buttermilk
<br>
<br>
CREAM FILLING
<br>
<br>
1 cup whipping cream
<br>
1/2 cup granulated sugar
<br>
1-1/2 tsp... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/824</guid>
			<pubDate>Mon, 14 Dec 2009 18:21:25 GMT</pubDate>
			<!-- extensions -->

		</item>
		<item>
			<title><![CDATA[ Yuling Eggs ]]></title>
			<link>http://thecraftnook.yuku.com/topic/819/t/Yuling-Eggs.html</link>
			<description><![CDATA[ <font face="Book Antiqua" size="2"><strong>Ingredients
<br>
10 hard boiled eggs 5g carbs
<br>
1 clove garlic
<br>
2 serrano chiles, seeded and minced
<br>
1/2 C mayonnaise
<br>
1 tsp fresh lemon juice
<br>
2 tsp dried mustard powder
<br>
1/4 tsp cayenne powder
<br>
1/4 tsp pure chile powder
<br>
1/4 tsp paprika
<br>
1/2 tsp salt
<br>
1 tsp chopped cilantro
<br>
1 tsp chopped chives
<br>
<br>
Preparing
<br>
Mash egg yolks with remaining ingredients (except chives).
<br>
Refill eggs
<br>... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/819</guid>
			<pubDate>Mon, 14 Dec 2009 18:15:55 GMT</pubDate>
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		</item>
		<item>
			<title><![CDATA[ Yuletide Treats ]]></title>
			<link>http://thecraftnook.yuku.com/topic/818/t/Yuletide-Treats.html</link>
			<description><![CDATA[ <font color="#318D2C" face="Segoe Print" size="3"><font lang="0"><font face="Book Antiqua" size="2"><strong>From <em>The Wicca Cookbook</em>
<br>
by Jamie Wood and Tara Seefeldt
<br>
<br>
1/2 cup (112 g) firmly packed brown sugar
<br>
3 tablespoons butter, softened
<br>
1 large egg
<br>
1 cup (140 g) flour
<br>
1/2 teaspoon baking powder
<br>
1/4 teaspoon baking soda
<br>
1/2 teaspoon ground cardamom
<br>
2 teaspoons pumpkin or apple spice
<br>
red and green decorator icing or sprinkles, for... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/818</guid>
			<pubDate>Mon, 14 Dec 2009 18:15:23 GMT</pubDate>
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		<item>
			<title><![CDATA[ Yuletide Stollen ]]></title>
			<link>http://thecraftnook.yuku.com/topic/817/t/Yuletide-Stollen.html</link>
			<description><![CDATA[ <p align="center"><font><font color="#318D2C" face="Segoe Print" size="3"><font face="Book Antiqua" size="2"><strong>Yuletide Stollen
<br>
<br>
Delicious rich fruit and nut dough cake coated with vanilla icing, ideal for the Christmas break
<br></strong></font> <u><br>
<font face="Book Antiqua" size="2"><strong>Ingredients:</strong></font></u>
<br>
<font face="Book Antiqua" size="2"><strong>4 oz. (125g) sultanas
<br>
1 lb. (450g) flour
<br>
6oz. (175g) castor sugar
<br>
7fl. oz. (200ml) milk,... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/817</guid>
			<pubDate>Mon, 14 Dec 2009 18:14:54 GMT</pubDate>
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		<item>
			<title><![CDATA[ Garlic recipes ]]></title>
			<link>http://thecraftnook.yuku.com/topic/795/t/Garlic-recipes.html</link>
			<description><![CDATA[ <font><font id="role_document" color="#000080" face="Comic Sans MS" size="3"></font></font>

<div align="center">
  <font><font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font color="#800080">Garlic
  <br>
  <br>
  <br>
  Garlic is associated with Mars and the element of Fire. Most of the believed magical properties of garlic are related to speed, strength, and endurance, and
  for protection and to ward off evil.  Around the Mediterranean it is considered to be... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/795</guid>
			<pubDate>Wed, 02 Dec 2009 20:15:05 GMT</pubDate>
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		<item>
			<title><![CDATA[ Beltane Marigold Custard- Scott Cunningham ]]></title>
			<link>http://thecraftnook.yuku.com/topic/788/t/Beltane-Marigold-Custard-Scott-Cunningham.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">2 cups milk
<br>
1 cup unsprayed marigold petals
<br>
1/4 tsp. salt
<br>
3 Tbsp. sugar
<br>
1 to 2 inch piece vanilla bean
<br>
3 egg yolks, slightly beaten
<br>
1/8 tsp. allspice
<br>
1/8 tsp. nutmeg
<br>
1/2 tsp. rose water
<br>
Whipped cream
<br>
<br>
Using a clean... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/788</guid>
			<pubDate>Wed, 02 Dec 2009 19:34:39 GMT</pubDate>
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		<item>
			<title><![CDATA[ Lavender Creme Brulee- kindred culinary kreations ]]></title>
			<link>http://thecraftnook.yuku.com/topic/787/t/Lavender-Creme-Brulee-kindred-culinary-kreations.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">4 cups <span style="border-bottom: 1px dashed rgb(0, 102, 204); background: transparent none repeat scroll 0% 0%; cursor: pointer; -moz-background-clip: border; -moz-background-origin: padding; -moz-background-inline-policy: continuous;" class="yshortcuts"... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/787</guid>
			<pubDate>Wed, 02 Dec 2009 19:34:12 GMT</pubDate>
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		</item>
		<item>
			<title><![CDATA[ Rose Cake- kindred culinary kreations ]]></title>
			<link>http://thecraftnook.yuku.com/topic/786/t/Rose-Cake-kindred-culinary-kreations.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">1 Tbsp shortening
<br>
2 eggs
<br>
2 <span style="border-bottom: 1px dashed rgb(0, 102, 204); background: transparent none repeat scroll 0% 0%; cursor: pointer; -moz-background-clip: border; -moz-background-origin: padding; -moz-background-inline-policy: continuous;"... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/786</guid>
			<pubDate>Wed, 02 Dec 2009 19:33:44 GMT</pubDate>
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		<item>
			<title><![CDATA[ Orange White Chocolate Chip Beltane Cookies- kindred culinary kreations ]]></title>
			<link>http://thecraftnook.yuku.com/topic/785/t/Orange-White-Chocolate-Chip-Beltane-Cookies-kindred-culinary.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">INGREDIENTS:
<br>
·    1 1/4 cups butter, softened
<br>
·    1 1/3 cups white sugar
<br>
·    1 tablespoon vanilla extract
<br>
·    1 egg, beaten
<br>
·    3 cups all-purpose flour
<br>
·    1/2 teaspoon salt
<br>
·    1 tablespoon <span style="background: transparent... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/785</guid>
			<pubDate>Wed, 02 Dec 2009 19:33:12 GMT</pubDate>
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		<item>
			<title><![CDATA[ Lemon-Chamomile Shortbread- kindred culinary kreations ]]></title>
			<link>http://thecraftnook.yuku.com/topic/784/t/Lemon-Chamomile-Shortbread-kindred-culinary-kreations.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">1 cup butter, room temperature
<br>
1/2 cup granulated sugar
<br>
Grated zest from 1 lemon (no white)
<br>
1 teaspoon loose <span style="background: transparent none repeat scroll 0% 0%; cursor: pointer; -moz-background-clip: border; -moz-background-origin: padding;... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/784</guid>
			<pubDate>Wed, 02 Dec 2009 19:32:33 GMT</pubDate>
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			<title><![CDATA[ Tomatoes in Creamy Lime and Chili Dressing- Karri Ann Allrich ]]></title>
			<link>http://thecraftnook.yuku.com/topic/783/t/Tomatoes-in-Creamy-Lime-and-Chili-Dressing-Karri-Ann-Allrich.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">4 ripe fresh tomatoes, washed, sliced
<br>
¾ cup fat-free sour cream or plain yogurt
<br>
Juice of 2 limes
<br>
1 tsp honey
<br>
1 small chili pepper, seeded, finely chopped
<br>
1 garlic clove, minced
<br>
Cumin
<br>
2 tbsp finely chopped cilantro
<br>
Pepper
<br>
<br>... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/783</guid>
			<pubDate>Wed, 02 Dec 2009 19:32:05 GMT</pubDate>
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		<item>
			<title><![CDATA[ Lemon Risotto with Baby Peas- Karri Ann Allrich ]]></title>
			<link>http://thecraftnook.yuku.com/topic/782/t/Lemon-Risotto-with-Baby-Peas-Karri-Ann-Allrich.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif"><span style="border-bottom: 1px dashed rgb(0, 102, 204); background: transparent none repeat scroll 0% 0%; cursor: pointer; -moz-background-clip: border; -moz-background-origin: padding; -moz-background-inline-policy: continuous;" class="yshortcuts"... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/782</guid>
			<pubDate>Wed, 02 Dec 2009 19:31:27 GMT</pubDate>
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		<item>
			<title><![CDATA[ May Wine- Karri Ann Allrich ]]></title>
			<link>http://thecraftnook.yuku.com/topic/781/t/May-Wine-Karri-Ann-Allrich.html</link>
			<description><![CDATA[ <font id="role_document" color="#000080" face="Comic Sans MS" size="3"><font style="background-color: transparent;" color="#000000" face="Arial" size="2"><font color="blueviolet" face="Georgia, Times New Roman, Times, Serif">1 bottle strawberry or cherry juice
<br>
1 bottle white wine, chilled
<br>
1 bottle strawberry or pear juice, chilled
<br>
1 pint ripe strawberries, stemmed, washed, and sliced
<br>
Sweet woodruff (This is a traditional herb for May wine, however, is not always readily... ]]></description>

			<!-- optional elements -->
			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/781</guid>
			<pubDate>Wed, 02 Dec 2009 19:30:40 GMT</pubDate>
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		<item>
			<title><![CDATA[ Egyptian Health Salad Spell ]]></title>
			<link>http://thecraftnook.yuku.com/topic/758/t/Egyptian-Health-Salad-Spell.html</link>
			<description><![CDATA[ <div align="center">
  <font color="#000000" face="Arial" lang="0" size="1"><strong>Egyptian Health Salad Spell
  <br>
  Herodotus noted that the builders of the pyramids ate onions, garlic,
  <br>
  and radishes to build up their strength. Anyone pursuing strength
  <br>
  training should eat these foods. Here&#39;s a healthy Egyptian salad you may
  <br>
  want to start with: Mix lettuce, sliced radishes, and diced onions. Chop
  <br>
  one clove of garlic and add to one part olive oil and... ]]></description>

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			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/758</guid>
			<pubDate>Tue, 01 Dec 2009 19:28:16 GMT</pubDate>
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			<title><![CDATA[ Halloween Spook Cookies ]]></title>
			<link>http://thecraftnook.yuku.com/topic/740/t/Halloween-Spook-Cookies.html</link>
			<description><![CDATA[ Prep Time: 10 min
<br>
Total Time: 10 min
<br>
Makes: 3 servings, 2 cookies each
<br>
<br>
<br>
2 squares BAKER&#39;S Premium White Baking Chocolate or BAKER&#39;S Semi-Sweet
<br>
Baking Chocolate
<br>
6 NABISCO Cookies, such as NUTTER BUTTER Peanut Butter Sandwich Cookies,
<br>
OREO Chocolate Sandwich Cookies, CHIPS AHOY! Real Chocolate Chip Cookies and
<br>
NILLA Wafers
<br>
Decorations, such as decorating gels, assorted candies and chewy fruit snack
<br>
Rolls
<br>
<br>
MICROWAVE chocolate... ]]></description>

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			<author>feeds@yuku.com (Lilac Earth Fire)</author>
			<guid isPermaLink="true">http://thecraftnook.yuku.com/topic/740</guid>
			<pubDate>Sat, 31 Oct 2009 22:16:14 GMT</pubDate>
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